Your Pet Can Become A Super Hero With Superfoods

0:04 Hi, you live done to censure? Wow, cra your. Yo. We're here. It's positively pipemin segment of the Adventures pipe Man right here on W four CY Radio, and we are going to talk today about a couple of cool subjects. You know, as you know, first half of this episode we usually do some health stuff and some health stuff. Second half we do some business stuff, and that's exactly what we're going to do today. In the second half of the show, we're going to talk about some creative follow up methods in business, something that you can use to follow up and gain more business. So you're going I want to sticken round for that in between sandwich. In between, we're gonna do some ticket giveaways for Louder than Life and After Shot coming up in September and October the Danny Wimmer festivals. Oh my god, what stacked lineups. All you're gonna have to do is send a direct message to Pipeman Radio and all socials and you can win tickets. But for now that I love superheroes, and you know what, we have the pet health Guru here that is gonna tell us how your pet can become a superhero. Welcome Bill and I hear

1:43 what the bird thinks, So glad the bird also think of course, So yeah, tell us why and how your pet can become a superhero. Well, you know, we talk about this every week. Everything starts into the body with the nutritional levels that you have. And unfortunately, of course in the interne of the industry, you know, we've been feeding our poor pets very very low quality foods, which drags on their health.

2:25 They're lethargic, they sleep all the. Time and live much shorter lives. So just by doing a few easy steps improving their nutritional levels, we can get you know, we can just kick it up a whole other notch. Add in some good training. With that, your dog will look your doug and cats will look good, they'll feel good, they'll be at the top of their game. And like I said, it's just like you and I. If we don't take care of ourselves, we're gonna be touched potatoes too. That's exactly why, you know, I've had some health issues as exactly why I am as active as I am and eat so strictly as I do. It's not about life or death for me. It's about quality of life, and so I would rather make the sacrifice myself to eat stuff. Maybe I wouldn't want to eat and not eat stuff. I would want to eat just so I can feel good and live life to the fullest. And I believe that's what you're doing for pets too, isn't it.

3:37 It's exactly right. You know, our sponsor, our sponsors on my show That Health Cafe, we do a lot of diets and entrees for your pet dogs and casts, primarily carnival or but we all as well. If you're in a carnible diet, we have mistakes, but anyway, it's about clean food too. It's about the way they're raised, humanely raised, ethnically raised, regenerate arms, so we're getting the highest quality we can, best finished products, the pasture raised products, so that we can starting out with a great, great energy source to begin with, we're following a species appropriateness of it how they actually eat in nature, because it's eaten certain ways, certain body parts, and you know, if you're if there are carnivore, because.

4:29 They know instinctively what's good for them. And then what we do is we take it to the next level with that and include other things that would be in their diet that people wouldn't even suspect, for instance, like different herbs and botanicals that are cleansing high end minerals and going to really kick up the body the superfoods basically, and we don't think about it. You know, when I talk about veterinarians especially and other nutritionness, you know, okay, we'll give you the raw food diet. It's okay, that's your opinion. You think it's great everything else, But they don't season their foods. But they also do not drink out of Nestle's water bottles. They're drinking out of puddles. And those puddles are you know, in the ground, absorbing minerals, absorbing the plant material that's there, and basically they're drinking herbal teas if you will know. You know a good illustration that is you walk your dog after a rain and they smell every puddle, but they don't drink out of each one because it's not about thirst.

5:39 It's look, they're looking for nutants. So you know, after twenty puddles, you know, all of a sudden you're standing there yelling, don't drink the dirty water. What made that one different? It's minerals and the vegetation that might be in it, you know, super foods like spurl in a corella. You know, it's a natural algae product. When they drink out of a pond, they're gonna get that. We don't think about that. You know, we're trying to filter all this stuff out. Actually we needed as well to keep out the. Yeah, otherwise I would think that all these resources were provided for on Earth here to survive, would already have all those things that we as man do to filter poison.

6:21 Blah blah blah. They'd already be there if they were things we needed to do, is what I would think. So we should be drinking out of the same I. Mean, we should be if but of course we have to worry with chemtrails and with a modification all that sort of thing, the chemicals that are associated with that. You know, you go back fifty seventy five years ago. Okay, we talked about murals. The water itself was fairly clean because we weren't polluting it. But when it was transported, it was transport it into into our homes using copper piping, and because of that, we had plenty of copper, which is one of the essential minerals we need to exist because we're electrial beings. We have to conduct that electricity throughout our body. And right now it's depleted because all the homes now, all the office build everything's done in PVC plastics. So you know, we got the BPA, we've got the PALY, so we've got the plastic sizers in our water supply and no minerals. And then we add on to that, we had on a you know reverse osmosis United or one of the ones that are out there that literally strip all of them out. And of course without minerals, we can't make hormones, we can't make body masks, we can't build muscle, and you know we're seeing it in our dogs. You know, everybody just thinks, oh, I'll just you know, go to the refrigerator and you know,

7:52 pour some of the tap waters coming out to the the UH water dispenser into it, and that's fine for the dog, but no, they need our animals need clean water just as much as we do. And of course, at one of the things that we proponents on of course, as we use a lot of ionized water using special equipment that leaves the girls in charges them and so is living water. Not dead water, and then keeping it out of plastic. So you know, this one area where water can actually be a superfood if you. Well, what's interesting about that is is so my ex wife thing one her grandfather's place, which was then her father's place up in Woodstock, Virginia. Right across the street there was a spring and that's where they got their water from. That's where they drank the war from. And they would just put the you know, the bottle out there and fill it up and you would look at this water and the water was crystal clear. It didn't you didn't see ain't dirt in it. You didn't see ain't thing. And there was no processing that needed to be done.

9:06 No, No, that's that's you know, processing is one of the worst things that we've you know, we call it processing and progression, but we've made so much of our stuff worse. And you know, when it comes in to different herbals and botanicals that you would find in water, or that even the animals might munch on a little bit if they were out of balance, the quality you see in most places is horrible because they don't they don't disclose, disclose half problems. That we have with it. You know, you take herbs and even for yourself, okay, but you know one of the big healthy food stores, that's what they need to buy a jar of turmeric, and we think of it that the ingredient says it's one pure. However, when they fill those bottles, those jars, those capsules, they have to use pneumatic air pressure devices that push it through. Well, all those herbs have got basically a static charge, especially going through plastic tubing, and it sticks and it plugs it up. So that jar of turmeric can have up to ten different chemicals added to it as part of processing that will never show up on a label. Anti cake agents, anti stick agents, lubnants, flavors, all of that because they have to add the flavors after they add the chemicals and just to mask that.

10:37 So what you're getting is an incomplete product. We've had them. When we look at it in testing, you'll find heavy metals extreme in a lot of these urgles unless you have a good source of good organic clean you know, we wealth source product. So I have to tell you it's playing. You were mentioned copper before, and I was just in the grocery store the other day and I was looking at package because I always read like all the ingredients and stuff, but in the front of the package it literally said a good source of copper. And I was like, I've never seen that before. Where you end at where they actually mentioned it on the package. And here's what I find at somebody that eats very healthy that most of the packaging out there that mentions anything about health or a good source of something is usually bad for you because it means they're doing some kind of crap to it.

11:41 Yeah, it's it's exactly right, right, That's that's the processing. I mean. I was watching a podcast this morning when I talked about the worst pet foods, organic pet foods and how the number of lawsuits because of what they put on the label. I mean, they're not you know, that's hawking. You know the truth. It's all alive, regenerative farms and you know, organically raised, ethically raised. All these buzzwords, these marketing terms I'm just thrown about. They have no legal meaning, so anybody can use them and until you get caught, you know, and even if you get caught, then what you change it?

12:23 You take it off your label. A good example that was back when we started seeing dental problems and dogs. This was back in the nineteen late seventies early eighties, because we went from feeding a meat or a meat based food to carbohydrates and they don't have the enzymes to break down tarter sticks to it, and all of a sudden, now we've got a whole bunch. Of dental problems in dogs. And they had actually a lot of companies now crunch your for cleaner teeth, and it was actually doing just the opposite by making it so crunchy that that's carbohydrates to the teeth and now you get all their teeth falling out. And the TC finally did make them take that off the label, but it was years.

13:10 Wow, what what do you think? One? What do you feed? I want to know what. I want to know what you're feeding your guppy? Wan? I'm feeding them the good stuff, you know, just the good chemicals. Because I feel like I feel like, you know, like he said, it's all a marketing scheme, right, So you buy food for your pets or whatever. It doesn't matter what he says on the label. You don't know what's actually in it because you're not the one who's processing this food or in this case, like the guppy takes kind of like these pellets that float and sink slowly and they love it. But you know, they just put like stuff like spirri alina or whatever ingredients they may contain, but it doesn't say anything else other than than how it was processed.

14:02 But in all seriousness, so because there are probably a lot of people have fish out there, Bill, what yeah, I. Mean, yeah, there's been some good fish foods out there, mostly the flake type. I don't like anything that's pelted because it has to go through high temperature. But we know when you look at that little jar of or container of fish with especially when it comes to the flakes, it's so light and you're paying tailors for that for like a two hours jar. Okay, you realize how expensive that is per pound, But see if they make it into a into a pellet, they can add a lot of way to it and make it look like it's a lot more nutrition.

14:51 Than it really is. Just all filers, you know, so that I can fill up, I can charge the same for a bigger container and everybody think they're getting our. Wow. So is there difference with like dogs and cats? What you would feed them of what a superfood is. First of all, what superfood is for a dog compared to a cat, and what might not be for the other or for the type of dog or cat, Like, is there certain things are superfoods for a pit bull that wouldn't be for a poodle, you know, or certain things that would be a superfood to a chihuahua that wouldn't be to a labradoodle. Or in the same token with the cats, you have the Calico cats, you have the Persian cats, you have the Siamese cats. Like, are there differences in all these different types of animals or pets.

15:56 Well, basically they're They're not just a tracks are all the All cats are the same, All dogs are the same. The slight variations in them between the two species. Cats being an obligate carnivar, which means that the bulk of their diet has to be animal based. Dogs, on the other hand, are more of the opportunistic carnivore, which means they're more of a scavenger, so the quality doesn't have to be as the same as it in the cat. That's why cats can be more finicky. Dogs will eat things like stones and drywall and your shoes and all of that, where the cats will leave those alone. The cat litter in the litter box. Yeah, yeah, well that's going to because the cat poop probably has more protein than the average dried dog food because obviously they can't digest. The problem is is they don't have the enzymes or breakdown plant material very well.

16:49 And you know, we've got companies out there there are trying to do all plant based you know, diets for dog furnivores and it you know, oh well, you know they're doing fine. Well, you're comparing it on a scale let's say longevity where we're now led to believe that dogs only live six, eight, ten years, where they used to live twenty to thirty and cats would live over thirty years. Oh so you get a fifteen year old cat. Oh they don't find on that vegetarian or that vegan food. It's not true and they're not leaving. And of course there's also on the other side of it that when we're talking about the carnivore components of even humans. We need those amino acids to build up our joints, keep the cartilage growing, heart health, all that, and we've just been lied to because they're trying to dumb down society itself.

17:43 And you know, you can't tell you, you know, they don't want to tell us that our dogs are carnivores and just eat feet of meat, because they're trying to take meat out of our diet too. And they've actually been doing a lot on the backside. What meats are available and what aren't. You know, they subsidize certain things. They're feeding the cattle and the hogs and the chickens things that make them grow fast for weight, but not for nutrition. And the same thing even with our vegetables. You know, they're almost all man made today, you know, through hybridization and GMOs and things of that nature, so they're not looking at nutrition. I remember a few years back I was having a conversation with an executive cheft that happened to come by the store, and we were making keishas for the dogs, good way to get eggs into them, and he's like, it smells fantastic. They said try one. So he tried it and he said it's better than what he did in his restaurant. He says, well, how much salt did you put it in? I said none.

18:48 He's like, what How did you get that taste? It's the ingredients how much? How did you get the yellow color? I said, farm fresh eggs, raised on pasture. He says, no, no colors, nothing, It says no. I said, this is nutritionally a high nutrition food. He says, I've never thought about nutrition. What I've been cooking for the last thirty years. It's always about presentation and taste and spell. We want you to enjoy your hospitality. That's what it's called the hospitality industry. We're not a nutrition company. We don't care whether it kills you or keeps you alive. You know, as those we don't get a baboo.

19:31 Ergo the birth of the doughnut burger and chocolate covered bacon. There you go. So here, here's the thing. Here's the thing. Okay, So for those people that are vegans out there, not vegans for health reason, but vegans for social reasons, and they want to feed their pets vegan stuffed let's say specifically cats, What I'm getting from you is it's not healthy for them. First of all. But I think to myself, okay, you got these outside cats, you know versus the inside cats.

20:16 Are they out there when they're hungry eating any of the vegetation. No, very, very rarely would you find something in It would have to be in a very despokey manner anyway, because like basically starving to death. But you know, they in nature though, they eat a very diverse, more diverse diet. You know, down here in Florida, lizards can be a major portion of that as well as you know, mice and rats and other small mammals. But they also eat. Insects as well, and you know, I guess that's where you know, some of these insect based meats have been developed through because every animal has got a specific need requirement.

21:12 And you know, one of the things I've noticed, especially where I am right now, I plant a small garden. I've got some fruit trees getting. The pollination process going. There's no bees, there's very few bugs. There's a few bugs. We're not seeing as many lizards, We're not seeing as many birds. There's a number of species of birds that I see now is limited so greatly because of this. You know, we have to have lunch. We can't have food gardens, we can't have natural vegetation. It all has to be a manicure lawn lawn. You know that's been new and their port pets are walking on it.

21:58 Wow. Where you have to and where you want to add to this one about your experiences of what you've seen. Well, I think if we can revisit the water situation, because you know, we always look for the best water reverse osmosis, this that we even go as far as to getting filters for the house, but we're still giving tap water to our pets. I think that's one of the biggest ones. Like if you wouldn't drink it yourself, maybe don't give it to your pets. Exactly. And you know, as I mentioned, things like reverse osmosis is taking the minerals out, so how do you get them back in your body? Synthetics and those don't get used very well at all.

22:45 And now the interesting thing about that is that there are some filters that are for reversal osmosis, but they have the alkalane element, so would that be synthetic as well. Basically, when they're making any it's called green washing that we actually see where they make something seem like it'ster than it is. Most of the alkaline and most of the alkaline products that go into the ro it's sodium bicarbonate. And of course the number one brand that's out there and manufacture is Arm and Hammer. Their stuff is all synthetic.

23:26 It's not a natural product, and it's you know, we're only looking at one small element of that as well. You need ninety different minerals. When they raise our food, they're putting on three. So you know, our food is starting out without the minerals. Now our water is without the minerals that we stripped it all out, and you know we're putting in substitute stuff that I just can't use. So what would you say is the best way for us to get our minerals and not just ourselves, but our pets as well. You know, you start out, you know, I mean, if you can afford one of the ionizing units sort of thing.

24:11 Those are very expensive, that would be the ideal good spring water. As Dean mentioned, I mean, I grew up on our property that we used for vacation. It had thirteen natural springs. It couldn't get any better than that. You know, of course, when you're looking at the springs, at least it's coming out of the ground. When you get down two miles downstream, who knows what's been dumped into it, what's you know what lea leaks out. Rainwater used to be good, but again it's the same problem that we have with all the pollutants. I think, so collecting rainwater is as far from ideal now you know that we still have to filter and you know, I think was using things like charcoal and zeolite and things that that that will absorb a lot of these Adding chlor to the water, you got green water. It's an algae, but it's also a sponge when it comes to toxins and heavy metals. So your body can then dispose of it rather than having it stored inside the body and killing you.

25:17 Okay, So I have a really interesting question for you, and it's based on the title of today's episode. So, Bill, if you were to take a dog and cat, because they probably would be separate ones, and you gave them the super foods that they really needed to become a superhero, if you were to paint a picture to people out there who love superheroes, what superhero would the dog be and what superhero would the cat be? Well, when we feed the nutritionally balanced and not completely balanced, because there's also saying it is complete balance because the body is dynamic. But when we feed them the right way way, they're going to feel good. Now when we start training them, you know, you see somebody, somebody's working dogs, you know, especially the farm dogs, you know, hurting sheep and that sort of thing. Border colleagues are like unbelievable, fast as lightning. They know exactly what to do. It's bread into them instinctively. And those dogs are truly superheroes.

26:26 When we look at them in agility classes and at the dog shows and that. Sort of things. Somebody, these dogs are, I mean amazing, Ellen was. When it comes to law enforcement, those dogs are absolutely crazy. But they have to be healthy because hey, you can't move like that, and you know that's that's And of course, then when I look at the super foods, I'm looking at things like spurlina and colorilla. I'm looking things that are going to detox melk, this le, dandelion, turmoric, all these things we think of as spices, but they're not. Their plants. They're ancient plants and they're a food, not a supplement. We have to get away from supplements and to find them foods that actually contain it. You know you look at we're talking about a little bit about copper.

27:11 The number one source for copper for us is be fliver. Nobody wants to eat beefliver anymore, you know. Some people will take it in the supplement form, you know, as alls just grown up. But I can't eat liver. My dad used to order that. My dad used or that Lesser's diner all the time. And you know, because Jews from his generation all ate liver and onions. That is bad combination flavor wise. Well, you guys have the onions to overshadow the liver, and then of course that's Jews. We all eat chopped liver, you know. But here's the funny thing. Okay, So I want to find out from you because it made me think of my day. My dad. We use we would go to a restaurants, sometimes a deli, and he would order you don't really see it much nowadays, but that's probably because we're in Florida.

28:09 Uh. And he would order a tongue. Now, he would be funny because we'd sit at the table and put your tongue in his mouth and he would go like this with it. But like I'm thinking myself, is that really good to eat a tongue, and so I'd like to get your input on that bill. Yeah, I mean all I mean we used to eat from those to the tip of the tail. Everything was eaten, and different preparations and that sort of thing. Each each muscle, each body part brings different minerals and nutrients, invitamins to the table. And you know, if you go back far enough, we used to eat it raw. We didn't cook it.

28:54 You know, our. Bodies are are designing so then we can protect ourselves against No, the find when when fire was done, when we started to see cooking is usually it's in these prehistoric sites that they find and they find, you know, mammoths skeleton with charcoal while they cooked their food. No, that mammoths probably died during the wintertime, was frozen that you actually used the fire to thaw it out so they could eat it. It wasn't what we were told. Wow, So it's. And yes, all the body parts, I mean we you know, I say, we have some of the best steaks in town that we sell, and of course all types of poultry, you know, pork, lamb bison, and we actually beef tongues and pork tongues by the way too, So we're cooking tallow sele.

29:55 Question then, is how come Texas is the only place where they serve balls, and how come the Philippines is one of the only places they serve intestines. Again, a lot of this has been because of government control. You know, the fighting men used to eat every body part. That's what made the mess on, That's what helped make the testoterone. Now we feed all of our animals, you know, gmocorn, gmosid, both of which are fido estrogen products. So we're you know, we're changing that hormonal balance. We're not putting, we're not producing more because these cuts aren't available. The USDA and the FDA say no, that's the food. But yet you go to a foreign country and they're eating the whole thing.

30:52 You know, primitive societies are still doing that. You know, we're here in South Florida. You know the the cuts of eat that you know a lot of Hispanics order and buy. You know, we sell, we sell brains, we sell we we can't get them in normal, normal processing now because all of our stuff is USCA inspected, trying to keep it local. You know, made you really grown in USA. But they can get some of these secondary parts because of bringing it in from overseas. And that and that is what that was going to fut that because you don't have to go that far.

31:35 If you go to Mexico, you can have a tacko over whatever body part you want. They have the tongue one we call it. We have that, the head one, which is like all I meade around the head. We have sessils, which means brains. So you do have that in other countries that people just don't like eating here. Well, I'll also add to the marketing. You know, if you eat bran and brains, you're gonna be in a movie about a serial killer here in the United States. Well, you're you you only have two options here in the US. You're either a zombie or a serial killer. Right exactly. And what and what you're saying about the estrogens right too, because like all soybeans, men are not supposed to eat soybeans because it has always an estrogen it.

32:26 But you think about, okay, you're talking about you know, the strong masculine men of times past, and now you have dudes crying at Taylor Swift concert. Well, it's all about soy milk they're drinking right, So you. Know what other things? What others thing about these about these odd body parts too. If we go back to ancient Chinese medicine, traditional Chinese medicine, their cures where you you feed, you treat like with like. So if you get a liver problem, you eat liver if you've got I know, I've got friends that were born overseas. When they had a test in school, their mom would fix scrambled eggs and brains. Because we're putting the right nutrients into there that's going to actually build it.

33:18 We don't Our body doesn't have to search for it yet, heart problems, eat more heart, you know, it's that simple. Body builders they need they want to grow muscle, so you have to eat muscle meat. The nutrition is already there, the profile of the chemicals, the natural chemicals and nutrients are right there, so your body doesn't have to search for it and steal it from someplace else. So their cures food is medicine. Well, how can you tell people more about medicine? Tell them how they can reach out to you, how they can check out my palaeo pat, how they can check out health cafe. All that good stuff, all right, So obviously you go to Pet Health Cafe and listen to me on Thursday nights or twenty four to seven on YouTube, Spotify, and a whole bunch of other platforms, listening to your car on I have a radio, and again a number of UH podcast platforms we've been were in our eighteenth season, my Paleo Pet Online, my Paleo Pet dot com. UH, and then also you can reach me at at UH Pethealthgoogle dot com. And we you know, we have these sites and we're on a social media everything else. My Paleo Pet the physical store is going to move within the next two weeks. We're moving to a new location still undisclosed, but UH we'll be making announcements of that, and then in the next week we will be a

34:50 brand new store. Twice the production area, twice the retail space, and right near our own location. It's gonna it's gonna be within a half mile and we're excited about that. We may have a few interruptions on getting some products for a couple of weeks while we're in the process of this move, but we're gonna be fine. We're gonna be moving forward. More consultations, more services for both pets and people to keep everybody healthy. And you know we'll be launching that, like you said, within the next month. Love it well. You're always a wealth of information for health, for ourselves and for our pets, and we welcome you here every week and next Monday we'll have you again talking about some important issues having to do with pets and our own health. And so thank you Pet Health for all you do for all of us in the world.

35:47 They're getting poisoned, yea. Thank you for having me on. It's always a pleasure. Thank you for listening to the Adventures of plate Man on w r c u I Radio MHM